Discover Gilbert Wines Today!

Reservations

Be guided through a seated tasting with one of our knowledgeable cellar door team, as they showcase a broad range of our wine. Tastings 7 days per week.

Choose from:

Gilbert Range Tasting Flight    $15   – A beautiful selection of six Gilbert Wines

Gilbert Feature Flight    $20 – A curated theme or style selection of six Gilbert Wines.  Our current Feature Flight celebrates our Premium and Museum Gilbert Ranges.

Gilbert Sparkling Flight    $15 –  A  delightful tasting of our trio of méthode traditionnelle sparkling wines, perfect for lovers of fine bubbles.  

Please allow 1 hour for your seated tasting and remember to book for your whole group.

Please add to the notes section before checking out if you have any children accompanying you so we can accommodate the right amount of table space for your party.

Please also note if you have any dogs so we can ensure you have an outdoor table.

If the time and day you wish to book is not available, please call The Cellar by Gilbert on 02 6372 1325.

 

Enjoy seasonal plates sourced from our local producers, made in-house daily for you!
You are welcome to add a wine-tasting experience to your lunch reservation at an additional cost.
Lunch THU to SUN only.
Please add to the notes section before checking out if you have any children accompanying you so we can accommodate the right amount of table space for your party.

Please also note if you have any dogs so we can ensure you have an outdoor table. 

Please note, if the time and day you wish to book is not available, please call The Cellar by Gilbert on 0448 721 325.

 

MENU

Cellar Grazing Board     $65

  • Our Cellar Focaccia, Lavosh, Nut -Free Dukkah 
  • Cellar Produce – Beetroot Relish, Carrot Jam, Fig & Olive Tapenade, Green Pickle
  • High Valley Cheese 
  • Aril Estate Olives & Olive Oil 
  • Prosciutto & Salami 

 

High Valley Brie, House-made Pear Paste & Lavosh    $14

Roasted Fennel salad, Orange, Fresh Mint & Pine nuts    $15

Roasted beets, Rocket, High Valley Feta, Apple & Toasted Hazelnuts   $16

 

Fettuccine, Rocket Pesto, Roasted Pumpkin, Garlic Pangrattato & Grana padano   $18

12-hour Beef brisket, Kalamata Olives & Tomatoes  $23

Chargrilled Chicken Breast, Mushroom Medley & Gilbert Chardonnay Beurre Blanc  $24

 

Potato Duo, Oregano & Grana Padano    $15

Tofu Bites with sweet chilli & soy glaze    $14

Halloumi Fries, sweet chilli & soy glaze   $14

 

Toasted Turkish sandwich. three cheeses & caramelised onions    $13

Glazed Chorizo,  Gilbert Goose Cider, bay leaves & honey   $10

Roasted Almonds, smoked Paprika & rosemary    $7

Warm Marinated Aril Estate olives    $11

 

Please advise staff of any dietary restrictions – thank you! 

 

The Cellar by Gilbert. Bookings / Reservations. Wine Tastings & Lunch. Local Produce. Mid Western Region NSW. Mudgee. Cellar Door. Mudgee Wine. NSW Wine.